Time saver dinner – Easy and Quick Thai Green Curry Chicken with Rice

Sharing today is a super quick meal - almost instant version the Thai Green Curry Chicken made with almost everything ready to use from supermarket. It might not be the most preferred option for someone who insist to have everything homemade, but yes you can make everything from scratch if you have the time. I have been fully … Continue reading Time saver dinner – Easy and Quick Thai Green Curry Chicken with Rice

Taiwanese Braised Minced Pork with Rice 台式滷肉飯

Even if I am not a Taiwanese myself I proudly say my recipe of this dish has been recognised by most of my Taiwanese friends who had tried it. So now I am sharing mine here. But mind that, I will call this a replica because this is not the traditional one. The following amount … Continue reading Taiwanese Braised Minced Pork with Rice 台式滷肉飯

Deep Fried Pepper-Salted Pork Cutlets with Rice in Silky Egg Sauce 滑蛋椒鹽排骨飯

This is the must-order menu item at a corner tuck shop in Eastwood for T, and he has been craving for this for quite awhile. Since that shop is located at the corner of the market roads seating for us with a baby and a toddler is a bum. I was trying to recall the … Continue reading Deep Fried Pepper-Salted Pork Cutlets with Rice in Silky Egg Sauce 滑蛋椒鹽排骨飯

Japanese Curry Chicken with Rice

Comparing to other style of curries (eg. Thai, Malaysian, Singaporean, Hong Kong Style etc) Japanese Curry has more sweetness and spiciness in it. Its a great choice for families with kids especially when its like my son who has been picking on carrots and potatoes. He can finish a good two bowl of curry rice … Continue reading Japanese Curry Chicken with Rice